Intro to Bread: Challah & Babka Class

The 2-hour Challah Class is beginner-friendly and teaches guests how to mix and proof challah dough, understand yeast, braid bread, and make babka with crumble. Participants take home one classic braided challah and one filled loaf, along with unbaked dough to finish at home. All ingredients and equipment are provided, and recipes are emailed before class. Aprons are available as an optional add-on. Please note that some classes may be held upstairs, accessible by stairs only.