Zero-Waste Cooking with Gabriela Socol (Sheffield)

Join us for a hands-on cooking class that proves eating

well and wasting less don't have to be

complicated.

Guided every step of the way by Gabriela Socol of Hope 4

Sheffield and Christine Glew, you'll spend the session learning how

to make the most of every ingredient. This session focuses on

beef mince - from smash burgers to burrito wraps. Accompanied

by rosemary-scented wedges - all from scratch and all with zero

waste in mind.

No experience needed and no prior knowledge required - just a

curiosity for cooking smarter and an appetite for something

delicious.

Please note: as a zero-waste class, our ingredients are

pre-selected and fixed - we are therefore unable to accommodate

specific dietary requirements for this session.