A taste of St Kitt’s with Esmie's Caribbean Fusion (Birmingham)

This October, we're bringing the vibrant flavours and rich food

culture of St. Kitts - and we want you there!

In celebration of Black History Month, we've partnered with the

wonderful Esmie's Caribbean Fusion - one of our

beloved food partners right here at Alfred Works - for an exclusive

evening cooking class like no other. Led by the lovely Esmie and

Patrick, you'll spend the evening discovering the authentic dishes,

ingredients, and stories behind the cuisine of St. Kitts, guided

every step of the way in a warm, welcoming, and celebratory

atmosphere.

This is more than a cooking class. It's a cultural experience -

a chance to connect with Caribbean food heritage through the hands

and heart of someone who truly lives it.

Welcome cocktail - Killer Bee (a tropical rum cocktail

with pineapple, orange, warm Caribbean spices, and cinnamon)

Menu: Saltfish Cakes, Kittitian Brown Stew Chicken,

Banana Bread Pudding

No experience needed. Just bring your curiosity, your appetite,

and someone you love to cook with.

One ticket includes two adults - this class is designed

for pairs.

All ingredients and equipment provided. Alcohol will be served

during the session.

Please note: this event is strictly 18+. Guests under

the age of 18 are welcome only when accompanied by a paying adult.

Allergies and intolerances must be communicated at the time of

booking!