Ajio Luxe Wkend | Private Dinner with Chef Rydo Anton

Chef Rydo Anton brings RaGa, India’s most talked-about new opening, to Mumbai for the first time on 14 November. Culinary partner to Gaggan Anand, Rydo has built RaGa’s reputation on taking Indian flavours apart and putting them back together: familiar ingredients, unfamiliar technique, and a streak of play running through every course. For Ajio Luxe Wkend, he cooks a tasting menu of signature dishes, vegetarian and non-vegetarian, paired with premium spirits. One seating only, 7:00 PM, in the private dining room.