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Idea to Aisle, Shaping the Next Generation of Shelf-Stable Foods
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Idea to Aisle, Shaping the Next Generation of Shelf-Stable Foods

Thursday 8 October 2026, 10:00

Venue time (London)

Conference Centre, Queen Margaret University · Directions

Thursday 8 October 2026, 10:00Venue time (London)
Conference Centre, Queen Margaret UniversityDirections
Price on the ticket pageTickets sold by eventbrite.com
Bookvia eventbrite.com
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Downloads an .ics file · Times are in Europe/London · Google Calendar

Hey, how's it going? Idea to Aisle, Shaping the Next Generation of Shelf-Stable Foods looks like it should be pretty interesting. Want me to help you organise around it?

Event details

Tickets sold by eventbrite.com

Price on the ticket page

Add to calendar · Downloads an .ics file · Times are in Europe/London · Google Calendar

A day with the experts who can get your product stable, scalable and shelf-ready, without losing the taste and quality that make it special.

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