Flavors of Persia II: The Next Course
Tuesday 3 November 2026, 16:45Venue time (Denver)
Tuesday 3 November 202616:45 · Venue time (Denver)
August Escoffier School of Culinary ArtsDirections
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Pomegranate Ash, Walnut Chicken Stew, Kerchief Flatbread, Date-Nut Halvah
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