Canning and Food Preservation: Grow it, Eat it, Preserve it!
Thursday 22 October 2026, 15:00Venue time (New York)
Thursday 22 October 202615:00 · Venue time (New York)
Liberty Grace Church of GodDirections
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With this in-person workshop, learn to make shelf-stable foods using either a boiling-water bath canner, or pressure canner.
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