Whole-Grain Sourdough: Beyond the Basics (Hands-On Class)
Saturday 10 October 2026, 14:00Venue time (Los Angeles)
Saturday 10 October 202614:00 · Venue time (Los Angeles)
Snohomish Senior CenterDirections
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I invite you to explore whole grain sourdough and freshly milled flour: what makes them special, challenging, and how to make it all work.
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