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Plant Based Cuisine-Celebrate Mushrooms!

Plant Based Cuisine-Celebrate Mushrooms!

Wednesday 11 November 2026, 16:45Venue time (Denver)
Auguste Escoffier School of Culinary ArtsDirections
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Downloads an .ics file · Times are in America/Denver · Google Calendar

Chef Dallas Houle shares some of his favorite ways to prepare mushrooms! Included are oyster mushrooms, king trumpets, and portobello.

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