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45th Annual Madrigal Dinner: The Princess’s Bargain
Food & drink

45th Annual Madrigal Dinner: The Princess’s Bargain

Friday 13 November 2026, 19:00

Venue time (Chicago)

Shirley Bird Perry Ballroom

Friday 13 November 2026, 19:00Venue time (Chicago)
Shirley Bird Perry Ballroom
Price on the ticket pageTickets sold by calendar.utexas.edu
Bookvia calendar.utexas.edu
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Downloads an .ics file · Times are in America/Chicago · Google Calendar

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Event details

Tickets sold by calendar.utexas.edu

Price on the ticket page

Add to calendar · Downloads an .ics file · Times are in America/Chicago · Google Calendar

Ahoy! Join E+E for an immersive Renaissance dinner show!

The 45th Annual Madrigal Dinner brings The Princess’s Bargain to life! Set sail for an evening of royalty, pirates, adventure, magic, music, and Madrigal merriment.

SYNOPSIS:When Princess Isla falls gravely ill, the only hope for a cure is the Moonblossom, a rare magical flower found across the North Sea. Desperate to save his daughter, King Aeris decrees that whoever retrieves the flower will win the hand of his eldest daughter, Princess Elara, in marriage.

Unwilling to let her future be decided for her, Elara sets out to find the Moonblossom herself. Alongside her handmaiden Rosalind, she joins a band of pirates and embarks on a journey filled with dangerous seas, unexpected allies, royal rivals, and a little magic. To save her sister and determine her own fate, Elara must find the Moonblossom before anyone else.

PERFORMANCE INFORMATION:Performances open to the public will take place on Friday, November 13 and Saturday, November 14, 2026.

Doors open at 6:30 p.m. to allow for seating.

Show begins at 7:00 p.m.

DINNER INFORMATION:Dinner is served family-style with sustainable compostable plates and utensils. Vegan options must be selected when purchasing your ticket, as these items will be individually served to that seat.

First Course:

Arugula & Kale Salad with salt-roasted beets, golden raisins, shaved fennel, and spiced pepitas
Vegan, Gluten FriendlyCitrus Molasses Vinaigrette
Vegan, Gluten FriendlySweet Yeasted Dinner Rolls with Butter
Rolls are Vegan; Butter is VegetarianSecond Course:

Herb-Whipped PotatoesAgave-Roasted CarrotsGrilled 5 oz. Chicken BreastVegan Option:

Wild Mushrooms with Creamy Grits
Vegan, Gluten FriendlyBeverage:

Wassail
Vegan, Gluten FriendlyThird Course:

Sticky Apple Toffee Bread Pudding
Vegetarian; Contains Eggs, Dairy, and GlutenVegan Dessert Option:

Vegan Berry Bowl
Vegan, Gluten FriendlyTICKETING INFORMATION:🎟️ Tickets on sale now! Click the link below to purchase tickets!

https://utunions.thundertix.com/events/272662?onlyone=true

Each person in attendance requires a ticket to enter.

Tickets include dinner, water, and wassail. Additional alcoholic and non-alcoholic beverages will be available for purchase at the bar. The bar does not accept cash; card only.

For parking, please seek visitor parking information from UT Parking and Transportation Services.

For accommodations, contact E+E 5 business days prior to the event. Attempts will be made to fulfill requests. Contact us at 512-475-6630 or [email protected].

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