Artisan Sourdough Workshop & Bread Tasting

Come learn the timeless art of sourdough baking in an intimate, hands-on evening at Arbosana! Whether you're a complete beginner or looking to dial in your rise and bake, you'll walk through the entire sourdough process step-by-step.

What You’ll Learn & Make:

Master dough mixing, hydration, and gentle stretch-and-fold techniques

Understand bulk fermentation, dough shaping, and scoring for optimal oven spring

Maintain, feed, and troubleshoot your own live sourdough starter

What Every Ticket Includes ($30):

🥖 Take-Home Dough Kit: Your mixed dough in a proofing tin, ready to bake in your home oven

🫙 Active Mature Starter: 4 oz jar of robust, bubbly sourdough starter + complete care & feeding guide

🫒 Artisan Bread & Olive Oil Tasting: Sample fresh artisan boules paired with Arbosana’s premium olive oils and specialty vinegars

Workshop Boutique:

Extra fresh loaves, natural rattan banneton proofing baskets, scoring lames, and artisan baking aprons will be available for purchase at the event.

Seats are strictly limited to 15 to ensure personal instruction. If sold out, please join the waitlist below to be notified immediately of any cancellations or upcoming workshop dates!