✨ Vegan Cooking Demo: Indian Favorites with Chef Cheenu ✨

Join the Austin Vegan Association on October 17 at 7:00 PM for a flavorful cooking demo featuring a vibrant lineup of Indian dishes prepared by Chef Cheenu. Sample-sized servings for everyone!

Suggested Donation: $10 (to help cover ingredients costs.)
Pay in advance here, or you can also pay at the door.

Chef Cheenu is a UX Researcher and proud Austinite who loves to make healthy, vegan versions of classic recipes. For this cooking demo, he will be demonstrating how to take quintessential Indian recipes and provide a vegan and healthier spin on them. Everything is completely vegan, soy free, nut free, and gluten free.

This demo will showcase a mix of comforting classics and fresh, bright flavors, including:
🍚 Chef Cheenu's Signature Quinoa Pulao — a pulao/pilaf but with quinoa instead of rice, mixed with veggies and very easy to make in an Instant Pot.
🍛 Spinach Dal — a comforting soup/stew-like dish with spinach and Masoor Dal (red dal), also made in the Instant Pot.
💛 Zucchini Kofta Curry — a vegan and healthy version of Malai Kofta featuring kofta balls made out of shredded zucchini with chickpea flour and spices, shallow fried with an oppi pan and smothered in a spicy tomato gravy.

Whether you’re looking to learn something new or just enjoy a delicious evening, we hope you’ll join us!

Call or text if you need help finding us: 512-481-2730