Guesthouse Oyster & Tavern

Guesthouse Tavern + Oyster | Northwoods Dining & Raw Bar

A Taste of the Northwoods

Opened in the winter of 2024, Guesthouse Tavern + Oyster was created to provide our community with a warm, cozy space to gather with friends and loved ones and enjoy a meal and a cocktail. Our space celebrates hospitality and comfort — a place that feels familiar yet fresh, like a trip up to the Northwoods.

We’re proud to serve the freshest seafood available — oysters, lobster, trout, and walleye to name a few. Flown in multiple times a week to ensure every plate delivers the clean, vibrant flavors of the coast.

Chef Derek Eidson’s menu pays homage to classic Midwestern supper club fare while introducing inspired, modern twists. Enjoy Hand-Cut Steaks, Trout Almandine, Beef Short Rib, and Walleye, or explore creative new favorites like our signature Lobster Roll, a Northwoods Hot, Guesthouse Burger, Fried Bologna, Chargrilled Oysters, and elevated comfort dishes that balance tradition with innovation.

Our dining room glows with the warmth of the fireplace, knotty pine, vintage beer signs, and the welcoming smiles of a staff dedicated to genuine hospitality. Whether you’re stopping by for oysters and cocktails or settling in for a full supper, we invite you to slow down, connect, and enjoy every moment. Be our guest.

Free parking is the parking lot in front of the restaurant.