
Meet, Sip & Discover Sake — Dry vs. Fruity
Hosted by Sake Table Sip - SF
Downloads an .ics file · Times are in America/Los_Angeles · Google Calendar
For our first gathering, the theme will be: Dry vs. Fruity Sake 🍶
◆ What we’ll do
We’ll get together in a private home in San Francisco’s SoMa area, near the former Twitter building, and taste a small selection of sake side by side.
We’ll begin with a short introduction to sake basics, followed by a guided tasting of each bottle while learning about the brewery, the sake itself, and the story behind it🌾
We’ll also serve small, one-bite food pairings so you can experience how sake changes when enjoyed with food.
Note: Food pairings will be small finger-food portions rather than a full meal.
◆ Cost
The total cost will be approximately $21–$25 per person.
- For each event\, there will be 4 different bottles of sake (750 ml each), with a total cost of around $160.
- The 10 of us will split the cost\, which comes to roughly $16 per person.
- I’ll also prepare small finger foods to pair with the 4 different bottles\, which will be around $5 per person.
Please note that there is no markup, and the organizer does not make a profit from the event.
◆ Group Size
We keep the gathering small, at around 10 people, so everyone has a chance to taste, talk, ask questions, and share their impressions.
◆ Location & Time
Thursday, November 19th, 2026
6:45 PM–8:30 PM
The tasting session will begin at 7:00 PM.
Washburn Street, San Francisco, CA
The exact street number will be shared after sign-up.
Please press 2 at the entrance to be buzzed in.
◆ Next Theme
From Everyday Sake to Premium Sake
◆ Who we are
Tatsuya - Work / Worked in (Food Industry, Food Tech, Robotics) and love Sake
Arthur - Doing Urban design to protect bay are and holds Sake Professional WSET 3 certificate
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