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😊🥟 Vegan Improv Cooking: East Asian Home Cooking🍁 Bring 2 Vegetables
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😊🥟 Vegan Improv Cooking: East Asian Home Cooking🍁 Bring 2 Vegetables

Hosted by Plant based/Vegan Cooking & Creatives/Moabit/Connection

Saturday 24 October 2026, 13:00Venue time (Berlin)
Levetzowstraße 13Directions
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😊Scenes from our last kitchen gathering 🍅
👉Please DON'T bring pumpkin this time🙏
Let's cook together and improvise vegan dishes inspired by everyday home cooking across East Asia!
Bring 2 vegetables of your choice, and let's see what we can create together. We'll take inspiration from familiar home-cooked dishes, experiment with flavors, and enjoy a relaxed, shared meal.
It’s a creative cooking experience where everyone shares ideas, experiments, and inspires one another.

🥗 Bring 2 vegetables🍎
Bring two vegetables of your choice.
I’ll provide essential ingredients.
Ingredients provided: (Essentials to choose from)
Rice, some type of noodles (rice or wheat),wrappers(wheat) garlic, onion, EV olive oil, rapeseed oil, sesame oil, soy mince(soy protein based), potatoes, Tofu.(soy) wheat flour salt and yeast ), white roasted sesame seeds Basic Asian sauce and spices.tomato paste, balsamic vinegar, a selection of (dry)spices.
💚 Details at a Glance 💚
Saturday September 24th | 13:00–16:00
🧺 Please Bring: 2 vegetables of your choice
💵 Fee: €5 cash (Covers the meetup fee )
🙏🙏 please check your mail box and confirm your attendance to secure your spot by Friday noon 🙏🙏
This event is limited to 6 people and hosted in my private kitchen

Flow of the gathering:

13:00–15:00 Prepare vegan food together
15:00–16:00 Lunch time

Allergies / Food Intolerances
Some ingredients contain wheat (gluten) and soy,
Since participants bring different vegetables and /other vegan ingredients, the exact dishes cannot be confirmed in advance.

Meeting Point
Levetzowstr. 13 (EG), 10555 Berlin – Moabit
(Accessible via S-Tiergarten, U9 Hansaplatz, or U9 Turmstraße)

✨ What to expect:
Fun vegan cooking time with fellow enthusiasts
Cozy lunch with conversation

About the Host
Hi! I’m Misaki — a certified vegan/plant-based nutritionist.
I usually teach simple and healthy vegan cooking, but this time we’ll get creative and improvise vegan fusion dishes with vegetables & fruits everyone brings.
I’m really looking forward to cooking with you!

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