Malaysian-Singapore Nasi Briyani

Nasi Briyani forms an integral part of the Singaporean and Malaysian epicurean landscape. One noticeable difference between our Nasi Briyanis and the many traditional Indian varieties is that the Briyani Rice and Masala is cooked separately and served together.

For the Meetup lunch on 24th October, our rendition of Nasi Briyani Set is inspired by those served at local hawker centers and Malay Weddings. This rice dish is wonderfully aromatic and the meat (Chicken, Beef, and Mutton) so tender with a thickened masala gravy, served with a delicious Dacha Dal and vegetable stew, a refreshing addictive spicy pickled Achar and Papadum served as side dishes.

BONUS - Complementary Teh Tarik Halia, the midly spicy, aromatic, and warming comfort drink, best enjoyed during our current cooler weather for every diner.

The price per pax is ฿380 for 2 types of meat.

To confirm your seat, please make a transfer by Thursday, 22nd October, 3 pm to the following account.
Kasikorn Bank
No: 787-2-14394-1
Name: Chan Huang Seng
Kindly forward the bank transfer receipt to us via Whatsapp/Line: +66 82-091-2038.
\If you don’t have a Thai bank account, you can pay in cash at a Kasikorn Bank counter by giving the payment details to the bank teller.
The organizer reserves the right to cancel the event if the minimum confirmation is not reached.