The return of hairy crab season at Silver Waves by Boon
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The return of hairy crab season
A 7-course journey from Yancheng to the Cantonese table
Discover a seven-course tasting menu by Michelin-starred Chef Ho Chee Boon, celebrating prized hairy crab from Yancheng, China.
The experience begins with a live hairy crab presentation, followed by traditional steaming over fragrant Xin Hu green tea in a bamboo basket. Each course explores the crab's delicate sweetness, distinctive textures and rich roe through Chef Ho's contemporary Cantonese craftsmanship.
The journey concludes with a warm dumpling infused with ginger, goji berries and red dates, delicately filled with crab roe.
Enjoy this seasonal dining experience overlooking the Chao Phraya River.
Promotion details
Period: October – November 2026
Menu: 7-course hairy crab tasting menu
Price: THB 1,888 net per person
Lunch: 11.30–15.00
Dinner: 18.00–22.00
Location: Silver Waves by Boon, 36th floor, Chatrium Hotel Riverside Bangkok
Reserve your experience
See menu : Click here
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