Baytna Nights at Thingy cafe
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Join us for our Baytna refugee-led supperclub series at Thingy cafe EVERY 2nd and 4th Friday monthly!
Menu for 27th of November. Tajik Cuisine
Bichak with potato & mushroom with carrots salad
Palav chicken or (vegan chicken) with aubergine Salad and yogurt
Sweet pumpkin desert (nut free
Cuisines will rotate monthly amongst Syrian, Tajik, Palestinian, Iranian, Iraqi, and Pakistani. Bringing you the best dinners made by amazing talented refugee chefs.
Each dinner depending on the cuisine, will have it's own music playing from that specific country so you can have an immersive cultural experience.
No Refunds.
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