138.63
Kochkurs - Fleisch: Braten, Schmoren und confieren
Thursday 19 November 2026, 18:30Venue time (Berlin)
Thursday 19 November 202618:30 · Venue time (Berlin)
ü-Küchen OHGDirections
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Lerne, wie man Fleisch brät, schmort und konfiert bei unserem Kochkurs - es wird lecker!
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