2nd Annual Food and Agriculture Policy Summit

Join Food Tank, the Global Food Institute at George Washington University, José Andrés, the United Nations Food and Agriculture Organization, the Culinary Institute of America, the Food is Medicine Institute at Tufts University, ReFED, American Frozen Food Institute, Oatly, Driscoll’s, and the Sprouts Healthy Communities Foundation for the 2nd annual Food and Agriculture Policy Week December 7th - 11th, 2026.

The week will feature policy-centered programming on Capitol Hill and will culminate at George Washington Univeristy's Dorothy Betts Theater for an all-day Summit on food and agriculture policy. The week will include dynamic conversations with thought leaders across the food system on policies that can support a healthier population and planet.

Thursday, December 10th - “2nd Annual Food and Agriculture Policy Summit” at George Washington University. In partnership with Food Tank, the Culinary Institute of America, Oatly, Driscoll’s, and the Sprouts Healthy Communities Foundation. Dorothy Betts Theater including a delicious networking reception.

Friday, December 11th - Food Tank Academic Working Group Annual In-Person Meeting at George Washington University.

Speakers to be announced soon!