World on a Plate Guest Lecture Series: Yael Reichler

Name: World on a Plate Guest Lecture Series: Yael Reichler
Start: 2026-11-17T21:10:00+00:00
End: 2026-11-17T22:00:00+00:00
Location: Phillips Hall (Academic Center)

Tuesday 17 November 2026, 16:10

Venue time (New York)

Phillips Hall (Academic Center) · Directions

Tuesday 17 November 2026, 16:10Venue time (New York)

Tuesday 17 November 202616:10 · Venue time (New York)

Phillips Hall (Academic Center)Directions

Price on the ticket pageTickets sold by calendar.gwu.edu

Bookvia calendar.gwu.edu

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Event details

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World on A Plate, a class designed by world-renowned chef and humanitarian José Andrés, is an exploration of the many ways in which food and society interact. In this course and expanded guest lecture series, we invite you to think deeply about food in its many different roles – as a critical factor in public health, as an industry, as a science, as the medium of the craft of cooking, and as a political instrument.

Join Yael Reichler, Fresh Connect Business Development Manager, for this lecture.

RSVP here.